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Rules for Grain Offerings

“ ‘Suppose anyone brings a grain offering to the Lord. Then their offering must be made out of the finest flour. They must pour olive oil on it. They must also put incense on it. They must take it to the priests in Aaron’s family line. A priest must take a handful of the flour and oil. He must mix them with all the incense. Then he must burn that part on the altar. It will be a reminder that all good things come from the Lord. It is a food offering. Its smell pleases the Lord. The rest of the grain offering belongs to Aaron and to the priests in his family line. It is a very holy part of the food offerings presented to the Lord.

“ ‘If you bring a grain offering baked in an oven, make it out of the finest flour. It can be thick loaves of bread made without yeast. Mix them with olive oil. Or it can be thin loaves of bread that are made without yeast. Spread olive oil on them. If your grain offering is cooked on a metal plate, make your offering out of the finest flour. Mix it with oil. Make it without yeast. Break it into pieces. Pour oil on it. It is a grain offering. If your grain offering is cooked in a pan, make your offering out of the finest flour and some olive oil. Bring to the Lord your grain offering made out of all these things. Give it to the priest. He must take it to the altar. All good things come from the Lord. The priest must take out the part of the grain offering that reminds you of this. He must burn it on the altar. It is a food offering. Its smell pleases the Lord. 10 The rest of the grain offering belongs to Aaron and the priests in his family line. It is a very holy part of the food offerings presented to the Lord.

11 “ ‘Every grain offering you bring to the Lord must be made without yeast. You must not add any yeast or honey to a food offering presented to the Lord. 12 You can bring them to the Lord as an offering of the first share of food you gather or produce. But they must not be offered on the altar as a pleasant smell. 13 Put salt on all your grain offerings. Salt stands for the lasting covenant between you and your God. So do not leave it out of your grain offerings. Add salt to all your offerings.

14 “ ‘Suppose you bring to the Lord a grain offering of the first share of your food. Then offer crushed heads of your first grain that have been cooked in fire. 15 Put olive oil and incense on the grain. It is a grain offering. 16 The priest must burn part of the crushed grain and the oil. It will remind you that all good things come from the Lord. The priest must burn it together with all the incense. It is a food offering presented to the Lord.

The Grain Offering

“‘When anyone brings a grain offering(A) to the Lord, their offering is to be of the finest flour.(B) They are to pour olive oil(C) on it,(D) put incense on it(E) and take it to Aaron’s sons the priests. The priest shall take a handful of the flour(F) and oil, together with all the incense,(G) and burn this as a memorial[a] portion(H) on the altar, a food offering,(I) an aroma pleasing to the Lord.(J) The rest of the grain offering belongs to Aaron and his sons;(K) it is a most holy(L) part of the food offerings presented to the Lord.

“‘If you bring a grain offering baked in an oven,(M) it is to consist of the finest flour: either thick loaves made without yeast and with olive oil mixed in or thin loaves(N) made without yeast and brushed with olive oil.(O) If your grain offering is prepared on a griddle,(P) it is to be made of the finest flour mixed with oil, and without yeast. Crumble it and pour oil on it; it is a grain offering. If your grain offering is cooked in a pan,(Q) it is to be made of the finest flour and some olive oil. Bring the grain offering made of these things to the Lord; present it to the priest, who shall take it to the altar. He shall take out the memorial portion(R) from the grain offering and burn it on the altar as a food offering, an aroma pleasing to the Lord.(S) 10 The rest of the grain offering belongs to Aaron and his sons;(T) it is a most holy part of the food offerings presented to the Lord.(U)

11 “‘Every grain offering you bring to the Lord must be made without yeast,(V) for you are not to burn any yeast or honey in a food offering presented to the Lord. 12 You may bring them to the Lord as an offering of the firstfruits,(W) but they are not to be offered on the altar as a pleasing aroma. 13 Season all your grain offerings with salt.(X) Do not leave the salt of the covenant(Y) of your God out of your grain offerings; add salt to all your offerings.

14 “‘If you bring a grain offering of firstfruits(Z) to the Lord, offer crushed heads of new grain roasted in the fire. 15 Put oil and incense(AA) on it; it is a grain offering. 16 The priest shall burn the memorial portion(AB) of the crushed grain and the oil, together with all the incense,(AC) as a food offering presented to the Lord.(AD)

Footnotes

  1. Leviticus 2:2 Or representative; also in verses 9 and 16